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Item# WLPROJ-9613
Ruffled Flamingo Cookies
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Ruffled Flamingo Cookies
- Prep Time
- 1 hr 15 min
- Skill Level
- Intermediate
- Total Time
- 3 hr
These fun summer cookies are ready to fla-mingle! Great for birthday celebrations or summer retirement parties, these Ruffled Flamingo Cookies have just the right amount of sweetness and sass! Ice your homemade roll-out cookies with a cool aqua blue buttercream, then use round and petal piping tips to create a fun flamingo design on each treat. A simple decorating project for beginners, these summer cookies are just the pop of pink your party needs!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Roll-Out Cookie Dough Recipe
- Creamy White Decorator Icing, 4 lb. Tub
- Teal Icing Color
- Kelly Green Icing Color
- Pink Icing Color
- Black Icing Color
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Rolling Pin
- Cooling Grid
- Circle Double Cut-Outs Set (“A” cut-out used)
- Disposable Decorating Bags
- Standard Coupler (3 needed)
- Round Decorating Tip 8
- Round Decorating Tip 1
- Round Decorating Tip 2 (2 needed)
- 9 in. Angled Spatula
- Petal Decorating Tip 101
Instructions
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How To
How to Pipe Ruffles
Ruffles add a decorative top border to your cakes or cupcakes. Pipe ruffles around plaques or to trim doll dresses or bonnets.
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.