• 1 package (16.5 ox.) lemon cake mix
• 1 package (3.4 oz.) instant pudding
• 1 cup water
• 1/3 cup vegetable oil
• 4 Eggs
• 1 package (5 oz.) dried blueberries
• 2 1/4 cups confectioners' Sugar
• 3 tablespoons milk
• 4 1/2 teaspoons corn syrup
• 1/2 teaspoon Pure Vanilla Extract, 4 Oz.

Tools

• Non-Stick Mini Fluted Tube Pan, 12-Cavity
• Expand and Fold 16-Inch Non-Stick Cooling Rack