• 1/2 cup (1 stick) butter
• 1 cup granulated sugar
• 1 egg
• 1/2 teaspoon Pure Vanilla Extract, 4 Oz.
• 1-3/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup seedless raspberry jam
• Red Sanding Sugar, 3.25 oz.

Tools

• Recipe Right Large Non-Stick Baking Pan, 17.2 x 11.5-Inch