Item# WLPROJ-9580

Soft Frosted Christmas Sugar Cookies

Item# WLPROJ-9580

Soft Frosted Christmas Sugar Cookies

Item No. WLPROJ-9580
Amount
36 cookies
Skill Level
Beginner

Create classic cut-out cookies that look just a little fancy – without a lot of extra work! Delicious vanilla buttercream tinted in holiday shades adds festive fun to these buttery Christmas sugar cookies. The easy piping techniques are great for beginners, and everything is more fun with sprinkles.

Ingredients

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  • Pastel Gel Food Color Set (green and pink colors used)
  • Primary Gel Food Color Set (green*, blue* and red colors used)
  • Christmas Sprinkles Mega Pack
  • Holiday Sprinkles Mix
  • Snowflake Sprinkles Mix

Roll-Out Sugar Cookie Recipe

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  • 1 cups granulated sugar
  • 1 cup (2 sticks) butter, softened to room temperature
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
  • 3¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Royal Icing Recipe

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  • 4 cups (about 1 lb.) confectioners' sugar
  • 5 tablespoons warm water
  • 3 tablespoons Meringue Powder

Tools

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  • Christmas Cookie Cutter Set, 10-Piece
  • 2 Large Bowls
  • Medium Cookie sheet
  • Cooling Grid
  • Rolling Pin
  • 4-Piece Tip and Coupler Set
  • Disposable Decorating Bags
  • 9 in. Angled Spatula

Instructions

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